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Lee Kum Kee - Chilli Garlic Paste (1.05Kg)

Product Description

A medium hot concentrated chilli paste made from a careful blend of salted chillies and minced garlic to create a unique ingredient paste. 

Top seller with the trade. Great with seafood, mix with mayonnaise or ketchup to make chilli burger sauce, or simply blend into mashed potatoes to give it a different, nice colour.

To create ‘Kung Pao’ spicy sweet sauce, simply mix Hoisin Sauce and Chilli Garlic Paste (2:1).

SKU: PW118E
Any Cut-off time mentioned in the product title is the last opportunity a product can be ordered for next day delivery.
Prices are quoted exclusive of VAT which shall be applied if applicable on invoice. No pricing made available to the Customer in any way shall constitute an offer and the Company may amend its prices at any time.
Disclaimer: Every care is taken to ensure product information is correct. However, information may vary as products are reformulated by the supplier. Product information is reviewed and updated regularly but always read the product label for the most accurate information. Wellington Fresh is unable to accept liability for incorrect information. This does not affect your statutory rights.
Please not that unless specified on the packaging, our whole (unprepared) is not washed and therefore should be washed prior to consumption.

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