{"id":8357498257726,"title":"Fresh Borlotti Beans","handle":"fresh-borlotti-beans-400g","description":"\u003cp\u003e\u003cstrong\u003eDescription\/Taste:\u003c\/strong\u003e\u003cbr\u003eFresh Borlotti Beans, also known as Cranberry Beans or Roman Beans, are renowned for their striking appearance and rich, nutty flavor. Encased in pods that are often streaked with red and white, the beans themselves are cream-colored with red speckles. When cooked, these beans have a creamy texture and a slightly sweet, chestnut-like taste, making them a versatile ingredient in a variety of dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeasons\/Availability:\u003c\/strong\u003e\u003cbr\u003eFresh Borlotti Beans are typically harvested in late summer through early autumn. They are available fresh during this period and can also be found dried or canned year-round, ensuring a constant supply for culinary needs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses \u0026amp; Flavour Pairings:\u003c\/strong\u003e\u003cbr\u003eThese beans are a staple in Italian and Mediterranean cuisines, commonly used in soups, stews, and salads. They pair beautifully with garlic, onions, tomatoes, and herbs such as sage and rosemary. Borlotti Beans are excellent in hearty dishes like minestrone soup and pasta e fagioli, and they can also be pureed into spreads or dips.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens:\u003c\/strong\u003e\u003cbr\u003eBorlotti Beans are rich in protein, dietary fiber, and essential vitamins and minerals such as iron, magnesium, and folate. They support digestive health and provide sustained energy. These beans are naturally free from common allergens and are suitable for vegetarian and vegan diets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation and Storage:\u003c\/strong\u003e\u003cbr\u003eTo prepare fresh Borlotti Beans, shell them from their pods and rinse under cold water. They can be cooked by boiling or simmering until tender, which typically takes about 20-30 minutes. Fresh Borlotti Beans should be stored in the refrigerator and used within a few days of purchase. If you need to store them for longer periods, they can be blanched and frozen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHistory:\u003c\/strong\u003e\u003cbr\u003eBorlotti Beans have a rich history in Italian cuisine, where they are prized for their flavor and nutritional benefits. They are believed to have originated in the Americas and were brought to Italy, where they became an integral part of regional dishes, particularly in Northern Italy.\u003c\/p\u003e","published_at":"2023-06-07T23:23:45-04:00","created_at":"2023-06-08T11:23:48-04:00","vendor":"Osolocal2U","type":"Vegetable Beans","tags":["Bulk Update 081020","BULKUPDATE120821","Gee Fresh Produce Review List","GENERIC"],"price":1095,"price_min":1095,"price_max":2685,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":45469210837310,"title":"400g","option1":"400g","option2":null,"option3":null,"sku":"BBORE","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fresh Borlotti Beans - 400g","public_title":"400g","options":["400g"],"price":1095,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":45469210870078,"title":"Kilo","option1":"Kilo","option2":null,"option3":null,"sku":"BBORK","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fresh Borlotti Beans - Kilo","public_title":"Kilo","options":["Kilo"],"price":2685,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.freshnfruity.co\/cdn\/shop\/files\/Borlotti_Beans_b5b8e20f-778d-4828-8ec7-6f55d8bd7014.jpg?v=1717782701","\/\/www.freshnfruity.co\/cdn\/shop\/files\/BorlottiBeans_bb813367-c4d5-4346-af81-a75b7039068b.jpg?v=1717782701"],"featured_image":"\/\/www.freshnfruity.co\/cdn\/shop\/files\/Borlotti_Beans_b5b8e20f-778d-4828-8ec7-6f55d8bd7014.jpg?v=1717782701","options":["Size"],"media":[{"alt":null,"id":40527489696062,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/www.freshnfruity.co\/cdn\/shop\/files\/Borlotti_Beans_b5b8e20f-778d-4828-8ec7-6f55d8bd7014.jpg?v=1717782701"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/www.freshnfruity.co\/cdn\/shop\/files\/Borlotti_Beans_b5b8e20f-778d-4828-8ec7-6f55d8bd7014.jpg?v=1717782701","width":1754},{"alt":null,"id":40527489728830,"position":2,"preview_image":{"aspect_ratio":1.5,"height":3456,"width":5184,"src":"\/\/www.freshnfruity.co\/cdn\/shop\/files\/BorlottiBeans_bb813367-c4d5-4346-af81-a75b7039068b.jpg?v=1717782701"},"aspect_ratio":1.5,"height":3456,"media_type":"image","src":"\/\/www.freshnfruity.co\/cdn\/shop\/files\/BorlottiBeans_bb813367-c4d5-4346-af81-a75b7039068b.jpg?v=1717782701","width":5184}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eDescription\/Taste:\u003c\/strong\u003e\u003cbr\u003eFresh Borlotti Beans, also known as Cranberry Beans or Roman Beans, are renowned for their striking appearance and rich, nutty flavor. Encased in pods that are often streaked with red and white, the beans themselves are cream-colored with red speckles. When cooked, these beans have a creamy texture and a slightly sweet, chestnut-like taste, making them a versatile ingredient in a variety of dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeasons\/Availability:\u003c\/strong\u003e\u003cbr\u003eFresh Borlotti Beans are typically harvested in late summer through early autumn. They are available fresh during this period and can also be found dried or canned year-round, ensuring a constant supply for culinary needs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses \u0026amp; Flavour Pairings:\u003c\/strong\u003e\u003cbr\u003eThese beans are a staple in Italian and Mediterranean cuisines, commonly used in soups, stews, and salads. They pair beautifully with garlic, onions, tomatoes, and herbs such as sage and rosemary. Borlotti Beans are excellent in hearty dishes like minestrone soup and pasta e fagioli, and they can also be pureed into spreads or dips.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens:\u003c\/strong\u003e\u003cbr\u003eBorlotti Beans are rich in protein, dietary fiber, and essential vitamins and minerals such as iron, magnesium, and folate. They support digestive health and provide sustained energy. These beans are naturally free from common allergens and are suitable for vegetarian and vegan diets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePreparation and Storage:\u003c\/strong\u003e\u003cbr\u003eTo prepare fresh Borlotti Beans, shell them from their pods and rinse under cold water. They can be cooked by boiling or simmering until tender, which typically takes about 20-30 minutes. Fresh Borlotti Beans should be stored in the refrigerator and used within a few days of purchase. If you need to store them for longer periods, they can be blanched and frozen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHistory:\u003c\/strong\u003e\u003cbr\u003eBorlotti Beans have a rich history in Italian cuisine, where they are prized for their flavor and nutritional benefits. They are believed to have originated in the Americas and were brought to Italy, where they became an integral part of regional dishes, particularly in Northern Italy.\u003c\/p\u003e"}